viernes, 29 de marzo de 2013

FOOD VOCABULARY


FOOD

FRUITS: FRUTAS

Apple
manzana
pineapple
piña
melon
melón
watermelon
sandia
grape
uva
banana
plátano
lime
limón
lemon
lima
papaya
papaya
pear
pera
tamarind
tamarindo
pear cactus
tuna
sloe
tejocote
grapefruit
toronja
mango
mango
orange
naranja
coconut
coco
cherry
cereza
peach
durazno
farinaceous root
jícama
kiwi
kiwi
sugar cane
caña
guava
guayaba
olive
aceituna
pumpkin
calabaza
soursop
guanábana
gooseberry
grosella
blackberry
zarzamora
cranberry
arándano
blueberry
mora azul
strawberry
fresa
raspberry
frambuesa
apricot
albaricoque
plum
ciruela
avocado
aguacate
fig
higo
prune
ciruela pasa
date
dátil
raisin
pasita
nut
nuez
hazelnut
avellana
chesnut
castaña
almond
almendra
pistachio
pistache
peanut
cacahuate

 

VEGGETABLES /VEGGIES: VERDURAS

couliflower
coliflor
broccoli
brócoli
cabbage
col
brussels sprouts
coles de Bruselas
lettuce
lechuga
spinach
espinaca
celery
apio
artichoke
alcachofa
corn
elote
green pea
chícharo
asparagus
esparrago
tomato
jitomate
cucumber
pepino
eggplant
berenjena
pepper
pimiento
potato
papa
yam /sweet potato
camote
garlic
ajo
radish
rábano
mushroom
champiñón
onion
cebolla
carrot
zanahoria
beet root
betabel
turnip
nabo
pore
poro
beet
acelga
marrow
calabacín
chili
chile
caper
alcaparra
watercreess
berro

 

Leguminous plants

broad been
haba
black been
frijol negro
string been
ejote
kidney been
frijol tierno
lentil
lenteja
chicken pea
garbanzo
green pea
chícharo

 

 

 

 

 

MILKY : LACTEOS

yoghurt
yogurt
butter
mantequilla
cream
crema
cheese
queso

 

 

DRINKS: BEBIDAS

water
agua
milk
leche
juice
jugo
tea
soda
agua mineral
rum
ron
wine
vino
whisky
whisky
anisette
anís
vodka
vodka
cider
cidra
champagne
champaña
beer
cerveza
milkshake
malteada
coffee
café
soft drink
refresco
liqueur
licor
lemonade
limonada

 OTROS TIPOS DE COMIDA: